![]() ![]() I got so used to it that I actually prefer it to sour cream for things like fajitas and tacos now. It started because I’m the only person at home who can tolerate lactose, but yogurt is OK for everyone. I also have been using whole milk plain Greek yogurt instead of sour cream for the past several years. My additional tips would be to serve these up with some tortilla chips and homemade guacamole (the recipe for our current favorite is coming soon!) and a margarita or 3. Be sure to clean your cast iron skillet well! Ashley got The Ringer for me one Christmas and it’s a great tool for removing stuck on gunk from the bottom of the pan.The acid from tomatoes can be rough on cast iron, so that’s why I add the tomato paste at the end.You want the peppers to caramelize and blister while you’re cooking them – make sure to scrape the bottom of the skillet while you’re stirring to ensure even cooking without burning.It’s worth the extra time to really caramelize the onions, but if you’re short on time, just put them in with the peppers.For timing purposes, I like to cut the onions while the skillet preheats, and then cut the peppers while the onions are cooking.There’s just something about the perfect ratio of chicken to peppers and onions, piled atop a tortilla slathered with a healthy dose of sour cream that makes my heart sing.īut once a local restaurant started going downhill with their fajita quality, my husband made it his mission to perfect this dish for me.Īnd I couldn’t be more pleased with the results! Even as a kid, my mom and I would order a platter of sizzling hot fajitas and go to town making our own perfectly stuffed tortillas. I’m not saying that these chicken fajitas are the reason I married my husband… but I will say that every time he makes them, I’m reminded all over again of what a catch he is.Īnd ever since we started using my homemade fajita seasoning blend, they’re even better!Ĭhicken fajitas were always my go-to dinner order whenever we’d go out to a Tex-Mex restaurant. Grab your cast iron skillet – these chicken fajitas are a one pan meal that are so good they’ll outshine your favorite Tex-Mex restaurant! Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.This post may contain affiliate links, which won’t change your price but will share some commission. Instacart+ membership waives this like it would a delivery fee. There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too. 100% of your tip goes directly to the shopper who delivers your order. It's a great way to show your shopper appreciation and recognition for excellent service. Tipping is optional but encouraged for delivery orders. Orders containing alcohol have a separate service fee. Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35. Delivery fees start at $3.99 for same-day orders over $35. Here's a breakdown of Instacart delivery cost:
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